CENTRAL REGION
   
Glenroy Griffiths Donna Dean-Raymond Jason Clarke
Job Position\Title Regional Advisory Officer Advisory Assistant Advisory Assistant
Email Contact ggriffiths@ciboj.org ddean@ciboj.org jclarke@ciboj.org
Cell phone contact (876)-383-6650 (876)-472-33386 (876)-375-0688
Location of Regional Office Christiana, Manchester
Trelawny St. Elizabeth

Manchester

Clarendon
Number of Main Groups
15
26
69
74
Number of Know Producing Districts
41
49
295
459
Total Hectares\Acres in Coffee 1,154.70\2,853.26      
Number of farmers on Record 800      
Cherry Coffee Production
Historical High
Historical Low
204,860
59,485
QUICK FACTS This is the region where Jamaica Standard Products Processing works are located (Williams field Manchester) and The largest Coffee Factory in the Caribbean the Tarentum Grading and Finishing Works at Salt River, South Clarendon
           
  NORTHERN REGION
     
Dennis Bryan Gerald Bryan
Job Position\Title Regional Advisory Officer Advisory Officer
Email Contact dbryan@ciboj.org gbryan@ciboj.org
Cell phone contact (876)-383-6652 (876)-844-8013
Location of Regional Office Linstead, St.Catherine
St. Ann St. Mary St. Catherine
Number of Main Groups
46
23
63
 
Number of Know Producing Districts
76
92
108
 
Total Hectares\Acres in Coffee 596.33\1,473.54      
Number of farmers on Record 650      
Cherry Coffee Production
Historical High
Historical Low
83,464
31,780
QUICK FACTS This is the region where the Baron Hall Estate Farm is located on the border of St. Ann and Clarendon, This is also the Region where the Bog Walk Pulpery is located this Pulpery was commissioned into operations in 1958 and has been pulping cherry coffee ever since
           
           
           
  EASTERN REGION
  Gusland McCook

Seivright Dixon

Noel Richards

Damian Wedderburn

Gary Watson

  St. Andrew Portland St. Thomas
Job Position\Title Regional Advisory Officer Training/Public Relations Officer Advisory Officer Advisory Officer Advisory Officer
Email Contact

Gmccook@ciboj.org

Sdixon@ciboj.org

Nrichards@ciboj.org

Dwedderburn@ciboj.org

Gwatson@ciboj.org

Cell phone contact (876)-383-6664 (876)-383-6657 (876)-846-5410 (876)-370-3906 (876)-376-9259
Location of Regional Office Head Office Head Office Head Office

Buff Bay, Portland

Morant Bay, St. Thomas

QUICK FACTS

Total Number of

Main Groups
23
20
20
This region is where the World Famous Jamaica Blue Mountain® Coffee is grown in a Geographically Specific and gazetted Area encompassing lands from the Parishes\GPAs of St. Andrew, Portland and St. Thomas

Sub Groups\Districts

140
89
126
Total Estimated Hectares in Coffee
2,553.22
2,107.11
1,517.90
Total Estimated Acres in Coffee
6,309.01
5,206.66
3,750.74
Number of farmers on Record
2,916
2,238
1,878
Cherry Coffee Production Historical High 250,186 146,063 133,455
Historical Low 111,657 65,187 59,561
         
  WESTERN REGION
       
Anthony Francis
Job Position\Title Regional Advisory Officer
Email Contact afrancis@ciboj.org
Cell phone contact (876)-383-6656
Location of Regional Office

Cambridge , St. James

Hanover

Westmoreland St. James
Number of Main Groups
4
8
11
Number of Know Producing Districts
9
26
87
Total Hectares\Acres in Coffee 531.39\1,313.06    
Number of farmers on Record
110
   
Historical High
Historical Low
Cherry Coffee Production
71,128
19,955
QUICK FACTS In this region can be found the Seven Rivers Farm in Cambridge St. James, The largest Coffee farm in the Western Region and Kew Park Estate at Ramble River Westmoreland